Serve your customer as soon as possible to ensure they arrive hot. Also, for the best flavor, add your seasoning to the hot wings or use a sauce as a base.
Get your Smokey Cheese Seasoning now and bring the sweetness to your table!
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Dosage of 50ml or 1ยพ ounces.
Dosage of 15g or 1 ounce.
These usage levels are recommended; however, you can use the dosage that best suits your taste or dish.
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It ranges from 6 months to 1 year. The expiration date is indicated on the packaging.
Store in a cool, dry place away from direct sunlight.
Keep refrigerated and consume within 15 days. Ensure the container is completely sealed.
Never return leftovers to the original container, and do not insert dirty spoons or utensils into it.
Cheddar cheese gets its name from its place of origin in the village of Cheddar, Somerset, England. It is made from cowโs milk and is aged from 3 to 30 months, depending on the variety. It can range from mild to strong, acidic, aged, or dry.
Its production process is known asย cheddarization. The cheese can range in color from pale yellow to deep orange, which is achieved by using natural colorants such as annatto or paprika.
Cheddar cheese is the most widely produced cheese in England and one of the most commonly used melting cheeses for burgers, nachos with cheese, pizza, and more. While most of the cheese found in the market is imitation, authentic Cheddar is typically found in large cylindrical pieces with a hard rind, often waxed or wrapped in cloth.
Frequently asked questions
What is Mr. Wingsยฎ Smokey Cheese Seasoning made of?
It’s a dry seasoning built around real smokey cheddar cheese flavor, delivering a rich, velvety taste with a subtle smoky finish.
Does Smokey Cheese Seasoning add moisture to wings?
No. As a dry rub rather than a liquid sauce, it adds bold cheese flavor without making wings soggy โ ideal for keeping fried or grilled items crispy.
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Is Smokey Cheese Seasoning spicy?
No, it’s not spicy at all. The flavor comes from rich, smoky cheddar rather than chili heat.
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What else can I use Smokey Cheese Seasoning on besides wings?
It works well on snacks, elotes, fries, hot dogs, and main courses โ anywhere a dry, smoky cheese finish fits.
Mr. Wings isn’t just a brandโit’s a way to savor the flavor. From bulk wing sauces for high-volume kitchens to the best wing sauces and hot sauces for wings your customers keep coming back for, we serve restaurants, bars, and foodservice operators with sizes up to 1 gallon โ shipped all over the USA.
Stocking Up for Your Restaurant or Bar?
Mr. Wingsยฎ Smokey Cheese Seasoning is available in 3.5 oz, 2 lb, and 1.8 lb foodservice sizes โ built for kitchens that go through seasoning fast. Restaurants, bars, and distributors get wholesale pricing based on volume.
Why It’s One of the Best Smokey Cheese Seasonings
As a smokey cheddar cheese seasoning, it strikes the perfect balance between rich, velvety cheese flavor and a subtle campfire finish โ which is exactly why customers keep calling it back for more. It’s not just cheese for the sake of it; it’s a layered flavor that works on wings, snacks, and fries alike.
Can I use Smokey Cheese Seasoning on more than wings?
Yes. While it’s crafted as a wing seasoning, our Smokey Cheese Seasoning also works great as a dry rub for popcorn, elotes, or fries โ sprinkle it on for the same rich, smoky cheese flavor without any added moisture.
