BREADED SHRIMP SKEWERS WITH MANGO HABANERO SAUCE RECIPE
Crispy Breaded Shrimp Skewers with Mango Habanero Glaze
Get ready for a tropical taste explosion! These crispy breaded shrimp skewers paired with charred peppers, red onion, and sweet-and-spicy Mr. Wings® Mango Habanero Sauce will have everyone asking for seconds.
Prep Time: 30 minutes Cook Time: 10 minutes
Servings: 4 Difficulty: Medium
INGREDIENTS
- 1.1 lbs (500g) Fresh shrimp, peeled, deveined, and tail-off
- 10.5 oz (300g) Mixed bell peppers (green, yellow, and red), cut into 1-inch squares
- 3.5 oz (100g) Red onion, cut into 1-inch squares
- 2 cups (200g) Plain or Panko breadcrumbs
- 2 large (140g) Eggs, beaten
- Kosher salt and freshly ground black pepper, to taste
- Neutral oil for frying (such as canola or vegetable oil)
- 10 Medium wooden skewers (soaked in water for 20 minutes if grilling)
- 2/3 cup (150ml) Mr. Wings® Mango Habanero Sauce
INSTRUCTIONS
Prep & Bread the Shrimp
- Clean: Ensure the shrimp are thoroughly deveined and pat them dry with paper towels. Season lightly with salt and pepper.
- Set up Breading Station: Place the beaten eggs in one shallow bowl and the breadcrumbs in another.
- Dredge: Dip each shrimp into the beaten egg, allowing any excess to drip off, then coat thoroughly in breadcrumbs, pressing gently so the breading adheres evenly.
Fry & Sauté
- Fry Shrimp: Heat oil in a deep skillet or heavy pot to 350°F (175°C). Deep-fry the breaded shrimp in batches for about 3–4 minutes until golden brown and crispy. Drain on a paper towel-lined plate.
- Sauté Veggies: In a separate skillet over medium-high heat with a light drizzle of oil, sauté the bell pepper and red onion squares until lightly charred yet still tender-crisp (about 2–3 minutes).
Assemble & Glaze
- Thread Skewers: Thread the ingredients onto the wooden skewers, alternating a piece of charred bell pepper and red onion between each crispy fried shrimp.
- Sauce: Drizzle generously with Mr. Wings® Mango Habanero Sauce right before serving.
SERVING SUGGESTION
Serve two skewers per guest on a large platter, drizzled generously with Mr. Wings® Mango Habanero Sauce. Pair with a crisp green side salad or cilantro-lime rice!
FIND NEW RECIPES AND FLAVORS
Read this recipe in Spanish here RECETA BROCHETA DE CAMARÓN EMPANIZADO CON SALSA MANGO HABANERO and discover more ways to enhance your meals with Mr. Wings wing sauces, including our best selection of wing sauce for a bold and authentic flavor.
MR. WINGS® WHOLESALE WING SAUCES FOR RESTAURANTS:
MR. WINGS® TIPS:
Shrimp must be refrigerated between 0°C and 3°C, fresh shrimp must be consumed within 48 hours of purchase.
Properly clean the shrimp by completely removing the will, legs and intestine, otherwise it can cause you upset stomach and infections.
DID YOU KNOW...?
The skewers have their origin in the Middle East, called shish kebab in Iran or Şiş kebap in Turkey, but we know them as kebab, the protagonist of this dish is the dressing loaded with condiments that give cuts of beef, pork, seafood or chicken an unmatched flavor.
What properties does the mango have?
The mango prevents asthma, improves eye health, protects bones and is indicated for patients with diabetes due to its high fiber content.
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$4.20 Select options This product has multiple variants. The options may be chosen on the product page
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$4.20 Select options This product has multiple variants. The options may be chosen on the product page
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$4.20 Select options This product has multiple variants. The options may be chosen on the product page
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$4.20 Select options This product has multiple variants. The options may be chosen on the product page
